CONAN
The galley aboard CONAN

Built to cross oceans, and to be lived on

Up close

CONAN is a 78-foot trimaran — drawn by Michel Joubert, launched in 1988, and built heavier than she had to be, to cross oceans and last decades. Three hulls set her apart from the usual charter boats both ways: she doesn't roll like a monohull, and she doesn't pound through a swell like the wide production catamarans — steady at anchor, easy under way. And a single deck the full width of her gives a dozen people room to spread out.

And she's set up to be properly lived on. Six double cabins, each with its own bathroom — real, house-style toilets, not the cramped marine kind. Air conditioning and heating, 220-volt power, a watermaker so the tanks never run dry, and Starlink: connected when you want it, off-grid when you don't. A professional restaurant range — a galley that genuinely cooks for twelve, every night.

For the days at anchor, there are paddleboards, a kayak, water skis and snorkelling gear off the back — and the range, under sail and engine, to reach the quiet anchorages and the coasts the charter fleet never bothers with. Refitted in 2002, 2014 and 2024, kept working rather than just afloat.

The story of CONAN
CONAN from above — three hulls

At a glance

Length
78 ft
Launched
1988
Cabins
6
Guests
12

Aboard

Twelve around one table.
A fully equipped professional galley.
Your own private nest.
Back deck at golden hour.
A real bathroom in every cabin.

The crew

  • Skipper

    Sam

    Sam has been sailing for twenty-one years, the last ten of them for a living — Yachtmaster Ocean, three Atlantic crossings so far. He's delivered and chartered monohulls and catamarans of every size, from the North Sea to the Caribbean by way of Iberia, the Atlantic islands and the Greek isles. He's also been a sailing instructor for a while. He runs a boat unhurried — “slow is pro,” as he says. In 2026, he takes the helm of CONAN for good.

  • Chef

    Cooks what's at the port that morning. Trained in restaurants ashore, prefers the boat. Doesn't follow recipes — reads the day instead.

  • Deckhand

    Handles the sails, the dinghy, the small things that keep a week aboard moving. Trained in big-boat sailing, learned the small one's pace.

Now you've met her.

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